The cuisine
Our menu follows the rhythm of the seasons.
Dishes inspired by our garden, local ingredients and a natural dialogue with Dei wines. Everything is available directly on this page.
Seasonal menu
Welcome to the table.
02
Main Courses
- Chianina beef Tripe
- Roast Beef of Chianina with roasted potatoes
- Eggplant flan
- Fried vegetables from our garden
Allergens: 1 · 3
03
Side Dishes
- Green salad
- Sautéed seasonal vegetables
04
Desserts
- Zuppa Inglese
- Handmade Cantucci biscuits with Vin Santo (DOC DEI)
Allergens: 1 · 3 · 8
Gluten-free and vegan option available: panna cotta with berry coulis.
Dedicated tasting
Summer Truffle Tasting Menu.
€120 per person
First Courses
- Fresh tagliolini with our own summer truffle
- Gnocchetti with Parmesan fondue and our own summer truffle
Allergens: 1 · 3 · 9
Main Courses
- Chianina beef steak with our summer truffle
- Chianina beef tartare with our summer truffle
Allergens: 1 · 3
Side Dishes
- Green salad
- Sautéed seasonal vegetables
Desserts
- Zuppa Inglese
- Handmade Cantucci biscuits with Vin Santo (DOC DEI)
Vin Santo DOC DEI: extra €15.
Wine Pairing
- DEI White Bianco di Toscana “Martiena” IGT or DEI Rosé Rosato di Toscana “Rosa” IGT
- DEI Rosso di Montepulciano DOC
- DEI Vino Nobile di Montepulciano DOCG
- DEI Vino Nobile di Montepulciano Riserva Bossona DOCG
- DEI Vino Nobile Madonna della Querce DOCG or Sancta Catharina IGT
Wine Experience
From our vineyards to your table.
A unique Tuscan experience combining our passion for wine with the flavours of local tradition. The menu evolves monthly, guided by seasonal produce from our garden.
4 Courses Menu
€80
- First course, main course, side dish and dessert
- 4 wine pairings: Martiena or Rosa, Rosso di Montepulciano, Nobile di Montepulciano and Riserva Bossona
- Water, coffee and cover charge included
Light Lunch – 2 Courses
€65
- Choose 2 courses among first course, main course, side dish and dessert
- 2 wine pairings: Martiena or Rosa + Nobile di Montepulciano
- Water, coffee and cover charge included
Kids Menu
€25
For children under 10: first course and dessert.
Information
- Open Monday to Saturday
- Reservation required
- Gluten-free options available on request
- Please inform us in advance of allergies, intolerances or specific dietary requirements
